How To Make Apple Crisp Cup

How To Make Apple Crisp Cup

Easy difficulty

• 20-minute Prepare

• 20 minute Baking time

• 0 minute Resting time

Ingredients

• Number of people: 4

• 3 apples

• 140 g sugar (divided)

• 70 g flour

• 50 g oatmeal

• 85 g butter (cold, use in divided portions)

• ½ tbsp cinnamon

• 1½ tbsp apple cider vinegar

• 200 ml heavy cream

• 1 tbsp vanilla sugar

• 150 g yogurt

Cooking Utensils

• Baking pan,

• large mixing bowl,

• oven

• baking paper-knife,

• cutting board,

• vegetable peeler,

• large frying pan,

• vertical mixer or hand mixer (with mixing head),

• Rubber spatula

Nutrition per serving

Cooking step 1/4

How To Make apple crisp cup

• 55 g sugar

• 70 g flour

• 50 g oatmeal

• 55 g butter

• Baking pan,

• large mixing bowl,

• Oven

• Baking paper

Preheat the oven to 200°C. Put sugar, flour, and oatmeal in a bowl and stir to combine.

Add the cold butter and use your fingers to stir it into large chunks.

Place the dough pieces in a baking tray lined with parchment paper.

Bake in the oven for 15-20 minutes, or until golden brown.

Cooking Step 2/4

• 3 apples

• 30 g apples

• 85 g butter

• ½ tbsp sugar

• 1½ tbsp cinnamon apple cider vinegar

• Knife chopping board vegetable peeler big frying pan

• Peel, core, and dice the apple.

Put the butter in a frying pan, melt it over medium heat, and fry the apples for 5-7 minutes. Add sugar, cinnamon, and apple cider vinegar, stir, and coat.

Reduce the heat to low heat and continue to cook for 10-15 minutes, until the apples are caramelized and turn golden brown.

Cooking Step 3/4

• 200 ml heavy cream

• 1 tbsp vanilla sugar

• 150 g yogurt

• Vertical mixer or hand mixer (with mixing head), large mixing bowl, rubber scraper

Put the cream in a mixing bowl and beat with a mixer until soft and foamy.

Add vanilla sugar and continue to beat until stiff foaming. Stir in the yogurt carefully.

Cooking Steps 4/4

Put the dessert ingredients in the cup one by one:

first, put a layer of apple mixture, then crisp, then whipped cream.

Repeat this operation again, and finally sprinkle more puff pastry and apples on top.

Put it in the refrigerator and take it out when you need to enjoy it. Good appetite!

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